A spread of seafood dishes displayed on a table in Mures Upper Deck

Mures Upper Deck

ID: 56fde2396ad5b7753eed3feb

Hobart, Tasmania

Food and Drink IconFood and Drink
Victoria Dock,
Hobart,
Tasmania
7000.

Situated in the heart of Hobart with an absolute waterfront position overlooking Victoria Dock, Mures Upper Deck enjoys a location like no other. A superb setting for you to enjoy the finest quality seafood, most direct from our own, sustainable long-line fishing vessel, and the very best of seasonal local produce. Our Executive Chef takes pride in delivering a regularly updated, high-quality menu with options that can be tailored to your tastes and dietary requirements. Mures Upper Deck is the flagship of a group of companies founded by George and Jill Mure over 40 years ago. We proudly remain a family-owned business with a passion for local seafood, Tasmania, and a commitment to sustainably managed seafood practices....

Product Types

  • Restaurant and Cafe

Accreditation

  • Quality Tourism Accreditation
  • Sustainable Tourism Accreditation by ATIC

Facilities found here

  • Bar
  • Carpark
  • Coach Parking
  • Non Smoking
  • Private Dining Area
  • Suitable for Functions
  • Waterside Dining

Accessibility Information

  • Caters for people who use a wheelchair.
  • Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)
  • Caters for people with allergies and intolerances.
  • Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia)

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Tasmanian Scallops presented in shell with hazelnut crumbs and micro herbs, on a bed of pebbles
An Alaskan Snow Crab salad dish presented on a table in Mures Upper Deck
A beautiful dish of Pink Ling fish presented with sliced radish as a garnish to represent scales.
Selection of gourmet seafood antipasto presented on a wooden board at Mures Upper Deck.
A dish featuring Tasmanian Southern Rock Lobster with mornay sauce and accompanying sides.
A salad presented horizontally on a round plate featuring Creole-style Tasmanian Octopus.
A selection of Tasmanian Oysters with mixed dressings, presented on pebbles at Mures Upper Deck
Mures on Victoria Dock
Mures Upper Deck on the Hobart waterfront with Mount Wellington/Kunanyi in the background